{"id":77,"date":"2013-09-23T23:49:28","date_gmt":"2013-09-23T23:49:28","guid":{"rendered":"http:\/\/footdetox.org\/pads\/?p=77"},"modified":"2013-07-24T23:50:07","modified_gmt":"2013-07-24T23:50:07","slug":"fermented-foods-and-healing-our-endothelium-p3","status":"publish","type":"post","link":"https:\/\/footdetox.org\/pads\/fermented-foods-and-healing-our-endothelium-p3\/","title":{"rendered":"Fermented Foods and Healing our Endothelium  P3"},"content":{"rendered":"<p>&nbsp;<\/p>\n<p>This one you might think only applies to pregnant women. It\u2019s a <b>carongatropin. <\/b>It\u2019s one of those things definitely involved in the development of the foetus but every human being normally has a tiny level of HGC because it\u2019s there to be invited in how cells grow and develop per all of us not just brand new babies.\u00a0 There is the HGC diets\u00a0 other than that I really dot have to talk about the point is that it is\u00a0 something that at very miniscule levels\u00a0 you do need from normal healthy function to maintain smooth skin for example . Your cells has to replace themselves, grow, specialise in exactly the right ways. These are one of the traits hormone involved in this process as something you eat\u00a0 where is\u00a0 its not supplied to and then steals this out of your blood stream you will slowly show the signs.<\/p>\n<p>&nbsp;<\/p>\n<p>Audience: the monolayer\u00a0\u00a0 have to build themselves in the dark ways and to try and wrap my mind around the one cellular level that biofilm determines. Is it into special foods? Is it in the intestinal tract?<\/p>\n<p>&nbsp;<\/p>\n<p>John: this is stationery, this is a layer of immobile cells, part of your tissue. This is her interface of all of the fluids and gasses that circulate ingot subsystem and the rest of yourself tissue.<\/p>\n<p>&nbsp;<\/p>\n<p>Audience: some of the supplements, the gluttony in that specifically intestinal healing?<\/p>\n<p>&nbsp;<\/p>\n<p>sppeaker1: not specifically<\/p>\n<p>&nbsp;<\/p>\n<p>Audience:\u00a0 you know what I\u2019m saying so I kind of identified the epidural layer with the intestinal tract and because most folks are here to try to find out what they can do dietary.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>John: that\u2019s not a bad assumption. Given this time I hope to go through literally every plant on that.\u00a0 Is there any other questions right now? I suspect that most of the rest of the time, whatever we&#8217;re allotted will be about what on the hand-out, me trying to translate it into words you know clearly.\u00a0 Which\u00a0\u00a0 things are in very possible food and you can get away from them and they\u2019re actually pretty dangerous? They are all basically nitrogen compounds, every one of those.\u00a0 Sometimes is surprise people to hear this but it\u2019s out there in the real world somehow, some way there are about 500 different amino acids.\u00a0 We only use 24 of them in our normal body functions bit the rest of them are out there.\u00a0 If you ever heard about EDTA and elation?\u00a0 That\u2019s an amino acid there are many available. The ones we use are called alpha amino acids, that just a structural thing referring to how their little bits are &lt;inaudible&gt; but then part b matches things that are almost amino acids. They\u2019re just assembled a little bit\u00a0\u00a0 differently. As I pointed out earlier we have names for attest 12000 of them. There is no vegetation, no plant food that I can think of that does not contain some alkaloids, and it\u2019s given, all plants have to protect themselves from herbivores. Lectins, those are the proteins I mentioned that it\u2019s specialized to bind with things that have the characteristics they are looking for. It\u2019s like a guy walking around with a key trying to find the lock that fits. Each one of those lectins has found in foods, GMO foods in particular they have the ability to grab onto things, to open their locks. Thousands of them, they\u2019re finding more all the time and that\u2019s their job actually to bind with things.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>Nucleic acids, the actual genetic material of the organisms we eat. Unless you\u2019re eating spoonful of salt. Everything you eat has DNA in it, it came from a living creature by definition there is some DNA in it. A, B, C and D for the rest of this hand our t purposes here those\u00a0 are just generically labelled\u00a0 alien\u00a0 portions, the 480 amino acids that we don\u2019t use.\u00a0 All of these a colloids, lectins and other creature generic material. Alien proteins what our protection? Structurally that would be this thin bio fill, one layer of cells and every possible opening. The little cyanides, teeny tiny circulatory vessels inside you vessels and kidneys and that kind of thing. Between the fluid that circulates and the rest of your soft tissues there is the teeny, think layer called the mono layer or if you happen to google it you would look for endothelium. Structurally you have the mono layer, chemically enzymes. These are enzymes that when they find creeps that got through those junctions or damage unction they try to break them down to digest them. Two major types CYP this crocus P450 of enzymes.\u00a0\u00a0 We have lots P450 genes actually multiples. The average human being have 57 aren\u2019t P450 genes I charge of producing these enzymes. W why do we need 57 genes because we need lots of CYP. In an individual human cell k in your body 75% of all the chemical antibody going on in that cell is detoxed by a CYP enzyme.<\/p>\n<p>&nbsp;<\/p>\n<p>3\/4 this of the chemical activity all of the changes\u00a0 going on\u00a0 inside of one cell and you have en trillion od then , 3\/4ths\u00a0 of them is to get rid food dangerous thing , alkaloids primarily. That\u2019s what the CYP enzymes are designs to deal with. FMO that\u2019s\u00a0\u00a0 flavone Mono Oxygenise.\u00a0 The CYPs are mono oxygenise too.\u00a0 In case the word mono oxygenise bother you that\u2019s just means an enzymes that adds a little bit oxygen, a single oxygen atom to whatever has come in. this is your body actual level of protection enzymes that burn up dangerous chemicals. They oxidize them. What does oxidize mean? It means add oxygen to something .when you through a log onto fire combustion is our name for fast oxygen. This is you. Your body literally burns off bad alkaloids. With the help of these enzymes what brings oxygen one atom at a time.<\/p>\n<p>&nbsp;<\/p>\n<p>Audience: I understand there is anti-oxidant\u00a0\u00a0 enzyme systems and one of them is glycine and one of them peroxidise. I also understand that glycine is part of the molecular formula of skin. Do you think that interferes with &lt;inaudible&gt;?<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>John:\u00a0 he was asking if the structural presence of the amino acid called glycine in the herbicide, glyphosate interferes with our normal protection against that kind of thing.\u00a0 That would be a question nobody has\u00a0\u00a0 tried to answer yet. my assumption would be no just simply because one of the major problems\u00a0 with glyphosate \u00a0is that it\u2019s such a\u00a0\u00a0 complicated\u00a0 structure we dot metabolize it very\u00a0 well so we\u00a0 never\u00a0 get the glycine that inside of\u00a0 it. It shouldn\u2019t be an issue.<\/p>\n<p>&nbsp;<\/p>\n<p>Part 2b is about mono oxygenises of those two types CYP and FMO as mentioned flavone mono oxygenise. You may recognise that flavone part there. That vitamin b two riboflavin. does that imply\u00a0 that the more riboflavin you have\u00a0 functioning in your system the more FMO\u00a0 activity\u00a0 you will have , the more protection\u00a0 you\u00a0 will have against alkaloids, absolutely .\u00a0\u00a0 Those two types\u00a0\u00a0 and actually there are many within the sites there are your bodies major enzyme medic burners of dangerous chemicals the kind that GMO foods are so food at delivering.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>Going on to part to b two matching in antibodies. I hope you all have heard about antibodies. In a slightly more technical; worked they are called amino globulins. We have 5 different types of amino globulins A, d G, and M. the good news for you is that amino globulins\u00a0 a is your major antibody . It\u2019s about 80% of all of them volume wise. You get massive amounts of IG and a little bit of the others. What is IG aimed at?\u00a0 specialty its aimed are alkaloids and lectins that you\u00a0 might consume\u00a0 of your bodies massive reduction of amino globulins\u00a0 A most\u00a0 of it so going to be in you <b>respitory<\/b> tract and you digestive tract probably 3\/4ths of all of your\u00a0 IGA antibodies are in your\u00a0 stomach , lungs and intestines. The good news is we actually have identified a food that\u2019s seriously boost your body\u2019s ability to specially boost you body\u2019s ability to produce IGA and that a no GM food. If you check carefully you will see that\u2019s it specifically non GMO. Universal red stars have been making nutritional yeast for hundreds of years and they have a good thing going. They realise they do not want to tamper with if it\u2019s not GMO.<\/p>\n<p>&nbsp;<\/p>\n<p>B3 in section two. Nucleases tells you exactly what they\u2019re those are enzymes that break down nucleate acids. What do I mean nucleate acids? That the NA in DNA and RNA. genetic\u00a0 material that\u2019s\u00a0 literally nucleic\u00a0 acids , you&#8217;re body creates all kinds of\u00a0 enzymes\u00a0 at every level , every individual cell in you creates nucleases , you digestive retract\u00a0\u00a0 and\u00a0 your pancreas manufacture major quantities of nucleases especially the breakdown of\u00a0 anything useful.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>Moving on to part 3, what exactly is the mono layer? I hope you considered my definition so far our description is reasonably good but I put it on the hand out for you. What exactly is your mono later? in most older text it will be\u00a0 called you endothelium , it\u2019s\u00a0\u00a0 that single\u00a0 layer of cells that lines everything , every \u00a0tinny little passage way, you&#8217;re interfaces between the outer\u00a0 world and the actual\u00a0 tissues .<\/p>\n<p>&nbsp;<\/p>\n<p>The fourth part, that\u2019s the horrible stuff. What happens if your mono layer breaks down? those\u00a0\u00a0 four undesirables that are listed at the top of the page getting unchanged, a fresh pee in your lungs ,\u00a0 unaltered genetic material\u00a0 that can\u00a0 then try to turn you in it or unaltered protein\u00a0 that can then definitely disrupt you hormone balances\u00a0 , change the way your enzymes work.\u00a0 That\u2019s what you feel and those are the most common symptoms. I was going to include\u00a0\u00a0 but ran out of space, there was an\u00a0 interest\u00a0 experiment just a\u00a0 few years ago Reece\u2019s \u00a0monkeys\u00a0 being fed GMO foods ,\u00a0 developed hair in their\u00a0 mouths but\u00a0 that not a common symptom so\u00a0 I didn\u2019t put it on\u00a0 there.<\/p>\n<p>&nbsp;<\/p>\n<p>Audience: john, does pretty frequent abdominal pain after eating \u00a0\u00a0that\u2019s indication of\u2026<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>John: probably 4\/5 canvas are related to something like this.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>Audience: and eating red star\u00a0\u00a0 year use will help build up antibodies that can well this?<\/p>\n<p>&nbsp;<\/p>\n<p>John: absolutely. I\u2019m not hyping this particular substance but I want to say this is immune boosting\u00a0\u00a0 , digestive reproducing, stomach lining, and healing substance. It\u2019s extracted from yeast called <b>sarcomeres Serbia<\/b>. . Ring any bells? That\u2019s nutritional yeast. <b>Sarcomeres Serbia<\/b> is the same\u00a0 organism used to make nutritional\u00a0 yeast brewer\u2019s yeast , beakers yeast , brewing \u00a0yeast , wine\u00a0 making \u00a0yeast , <b>ambush<\/b>\u00a0 but as you know the beer\u00a0 industry\u00a0 is under intense pressure\u00a0 to succeed commercially so\u00a0 does that mean the\u00a0 <b>sarcomeres Serbia<\/b> used to produce beer is not GMO? Absolute no chance. They have been tinkering with these brewing yeast for a long time. If you drink any beer at all you can pretty much assume its GMO yeast used to make it.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>Audience: even the older beers from the brew?<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>John: You would have to go to one of the really traditional types form European countries and would till probably have to be a niche brewery but we&#8217;re not here to talk bailout the brewery.<\/p>\n<p>&nbsp;<\/p>\n<p>Audience: Will there fermented foods also behave in a similar way for the modelling<\/p>\n<p>&nbsp;<\/p>\n<p>John:\u00a0 Absolutely. At this point you\u2019re talking about D at the top of the back of the hand-out.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>Audience: What about the gluttony in oats?<\/p>\n<p>&nbsp;<\/p>\n<p>John: as far as I know there isn\u2019t actually a glutton n oats. the reason why there is a &#8220;warning may contain glutton &#8220;on package of oats\u00a0 typically is that the oats have been processed through the same\u00a0 mills where the wheat have been processed and\u00a0 may have picked up some\u00a0 glutton from that but I don\u2019t know of\u00a0 an actual\u00a0 glutton protein in oats .<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>The fourth part was how will you feel if alien proteins starts sneaking through your damaged mono layer? These are the most typical, no hair in the mouth I promise. Look at H, hives, examel, all kids of skin issues, berating populism. Contracted airways, wheezing, something I suffered from for decades until I learn how to stay away from GMO foods, wheat and things like that.\u00a0 dizziness and\u00a0 dissertation , we ever\u00a0 have\u00a0 that but as you\u00a0 fail to improve the strength of\u00a0 your mono layer and\u00a0 those junctions are damaged more and more things will get thorough\u00a0 that will give you those physical reactions . They will steal hormones right out of your blood stream and over time despite the miraculous faction of your body you&#8217;re going to develop some serious things. We just call it degenerative diseases which partly implies that we don\u2019t understand how its happening except this is it. As Alicia mentioned earlier.<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; This one you might think only applies to pregnant women. It\u2019s a carongatropin. It\u2019s one of those things definitely involved in the development of the foetus but every human being normally has a tiny level of HGC because it\u2019s there to be invited in how cells grow and develop per all of us not [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"_links":{"self":[{"href":"https:\/\/footdetox.org\/pads\/wp-json\/wp\/v2\/posts\/77"}],"collection":[{"href":"https:\/\/footdetox.org\/pads\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/footdetox.org\/pads\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/footdetox.org\/pads\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/footdetox.org\/pads\/wp-json\/wp\/v2\/comments?post=77"}],"version-history":[{"count":1,"href":"https:\/\/footdetox.org\/pads\/wp-json\/wp\/v2\/posts\/77\/revisions"}],"predecessor-version":[{"id":78,"href":"https:\/\/footdetox.org\/pads\/wp-json\/wp\/v2\/posts\/77\/revisions\/78"}],"wp:attachment":[{"href":"https:\/\/footdetox.org\/pads\/wp-json\/wp\/v2\/media?parent=77"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/footdetox.org\/pads\/wp-json\/wp\/v2\/categories?post=77"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/footdetox.org\/pads\/wp-json\/wp\/v2\/tags?post=77"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}<!-- WP Super Cache is installed but broken. 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